April 25, 2010
Chilli Chicken Breast Serves 2 Ingredients 2 Chicken Breast Marinade 1 Tablespoon Olive Oil 1 Tablespoon White Balsamic Vinegar (White Wine Vinegar or White Vinegar can be used) 1/2 or 1 Tablespoon Sweet Chilli Sauce (depends if you like it hot or not) 1 Clove of Garlic Serve with: (Depending on season) baked mixed vegetables [...]
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August 30, 2009
I make this recipe about once or twice a fortnight (14 days) using up the remainder of a roast chicken dinner. It’s quick, easy and uses leftovers so it’s cheap to make. All recipes I make are for 2 people, myself and my son, just double or quadruple the quantities if you need to feed [...]
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